Description
In the bustling city of Kingston, in the year 1879, Fred L. Myers embarked on a remarkable journey of producing rum from the purest Jamaican sugar cane juice. Through his expertise, Myers’s rum garnered global acclaim, representing nearly 150 years of Caribbean heritage and pride. To this day, we honor the legacy of the Myers family by upholding their commitment to crafting fine rums, employing a meticulous process: First, sugarcane juice is skillfully boiled into molasses, followed by a careful fermentation, distillation, and maturation in white oak barrels.
Myers’s Rum possesses a distinct color, aroma, and taste, boasting delightful notes of sweet caramel, tobacco, honey, and chocolate, accompanied by hints of raisin and fig. The finish is a decadent blend of dark chocolate and brown sugar, complemented by underlying oak nuances and a touch of smokiness. Indulge in the captivating allure of Myers’s Rum, where each sip transports you to a realm of exquisite flavors and time-honored craftsmanship.
Origin: United States of America
Types:MYERS DARK Rum:
Size: 750ML
Alcohol Percentage: 40%
MYERS WHITE Rum:
Size: 750ML
Alcohol Percentage: 40%